Penne gratin
2019-04-15 20:21:42
Serves 4
Print
Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Ingredients
- 350g of pasta
- 2 tomatoes
- 100g of diced ham
- Mozzarella cheese
- Grated parmesan cheese
- Salt
- Pepper
Instructions
- Cut into little cubes 2 tomatoes, ham and mozzarella cheese.
- In a frying pan with a little olive oil cook the ham and tomato for 5 minutes, add salt and pepper to taste.
- Cook the pasta "al dente" and season with a tomato and ham.
- Grease a baking dish and put all inside, cover with mozzarella and grated parmesan cheese.
- Bake at 200° in preheated oven for about 10 minutes, until the cheese has melted and a bit colorful.
Italian Cook - Italian recipes, pasta, pizza, lasagne only the original italiancook.it https://www.italiancook.it/
