Beans recooked

Beans recooked
Serves 2
Print
Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Ingredients
  1. 400 g Cooked beans
  2. Tomato puree
  3. Garlic
  4. Sage
  5. Olive oil
  6. Pepper
Instructions
  1. Fry the sage and garlic in oil for 2 minutes, throw the beans, add salt and pepper, turn a couple of minutes and add the tomato, not too much.
  2. Cook for about 5 minutes and serve.
Italian Cook - Italian recipes, pasta, pizza, lasagne only the original italiancook.it https://www.italiancook.it/

If you have free time, you can cook the beans following this recipe

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