Topinambur Chips

Topinambur Chips
Serves 4
Print
Prep Time
10 min
Cook Time
5 min
Total Time
15 min
Prep Time
10 min
Cook Time
5 min
Total Time
15 min
Ingredients
  1. Topinambour
  2. Oil for frying
  3. salt
Instructions
  1. Peel the Topinambour with a potato peeler.
  2. Cut them with the help of a grater blade end in so many chips.
  3. Fry and serve hot as a side dish.
Italian Cook - Italian recipes, pasta, pizza, lasagne only the original italiancook.it https://www.italiancook.it/

You May Also Like

'send_comment', // change the title of send button 'label_submit'=>esc_html__('Send message', 'spiced'), // change the title of the reply section 'title_reply'=>'', // remove "Logged in as" 'logged_in_as' => '', // remove text before textarea 'comment_notes_before' => '', // remove text after textarea 'comment_notes_after' => '', // redefine your own textarea (the comment body) 'comment_field' => '
' . '' . '' . '
', //. '', 'fields' => apply_filters( 'comment_form_default_fields', array( 'author' => '
' . '' . '' . '
', 'email' => '
' . '' . '' . '
', 'url' => '
' . '' . '' . '
' . '
' ) ) ); comment_form($comments_args); */?>

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close