Chicken breast with onions

Chicken breast with onions
Serves 4
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Prep Time
10 min
Cook Time
10 min
Prep Time
10 min
Cook Time
10 min
Ingredients
  1. onions to taste
  2. chicken breast slices
  3. some milk
  4. salt
  5. pepper
  6. olive oil
Instructions
  1. Cut the onion into rings and fry in a little oil in a pan, when it is browned add the chicken breasts with salt and pepper, and turn gently.
  2. When they'll took a bit of color, add a little milk and let it evaporate.
  3. The chicken will be ready in ten minutes.
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