Mashed sweet potatoes

Mashed sweet potatoes
Serves 4
This is an original American recipe from Oklahoma.
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Prep Time
10 min
Cook Time
50 min
Total Time
1 hr
Prep Time
10 min
Cook Time
50 min
Total Time
1 hr
Serves 4
  1. 1kg sweet potatoes
  2. 250ml milk
  3. 1 tablespoon butter or margarine
  4. 2 tablespoons maple syrup
  5. half a teaspoon of cinnamon
  6. juice of half lemon
  7. salt
  8. pepper
Instructions
  1. Wash the sweet potatoes carve the skin in several places.
  2. Cook in boiling water for 30/40 minutes until they are soft. Drain and allow to cool, then peel.
  3. Put the milk to warm with butter, cinnamon and maple syrup, without boiling.
  4. Mash the potatoes and mix in the milk processing them.
  5. Add the lemon juice, salt and pepper
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