Fake sauce
2018-06-25 16:48:35
Serves 6
This sauce is the base for the gravy, but without meat. That's the reason we call it "fake". It's very cheap because the vegetables are note expensive. It's very good with all kind of long or short rough pasta.
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Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Ingredients
- Tomato (or tomato puree into pieces or peeled)
- Herbs compounds from parsley, onion, carrot, celery
- Salt
- Pepper
- olive oil
Instructions
- Chop herbs after washing and clean.
- Put some oil in a pan and fry the chopped herbs.
- Cook at least 10 minutes then add the tomato.
- Cook at least twenty minutes, then let it rest.
- Like all sauces most cooks more is good.
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