Fry the sage and garlic in oil for 2 minutes, throw the beans, add salt and pepper, turn a couple of minutes and add the tomato, not too much.
Wurstel and leeks omelet
26 September 2018
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Clean and cut the leek into slices, and put them to fry a few minutes in a pan with a little oil. Add the sausage cut into rounds. When they have browned, beat the eggs (2 per person) with a pinch of salt and pepper and add all to pan. Finish cooking and serve.
Ingredients:
2 eggs per person
wurstel to taste
Olive oil
salt
pepper Learn more