Peel the celery, cut into small pieces and put it in water acidulated with lemon juice because it gets dark. Peel and cut into chunks the potatoes. Melt 40g of butter in a saucepan and add the minced onion (cleaned), sauté then add the celery and potatoes stew making a very low heat….
Clean the cabbage and cut the plumes. Put a wok on the stove with a little oil to warm up. Add the cabbage and jump over a high heat for about 15 minutes…
Peel the Topinambour with a potato peeler. Cut them with the help of a grater blade end in so many chips. …
Peppers stuffed with couscous
21 April 2019
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Wash and cut the 2 peppers in half. Remove the seeds and filaments leaving two halves intact. Put the half peppers in a pan with a glass of water. Cover and leave to cook for about fifteen minutes. The peppers should soften, but not too much. If the water dries, add more. Take the other two half peppers and cut them into small cubes. In a pan brown a clove of garlic with a tablespoon of oil…
Clean and cut all the vegetables in equal cubes not too much big. Carrots and potatoes are blanched for 5 minutes in salted water, so that they remain soft when cooked in the oven. …
Boil 2 liters of water with vinegar, wash the eggplants and cut in half the long way. Throw them into boiling water for 10 minutes. Drain and allow to cool a little. …
